Peanut Butter Smoothie
Yields 4
Peanut Butter Smoothie. Learn how to make this delicious Peanut Butter Smoothie Recipe today!
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Cook Time
4 min
Total Time
4 min
Cook Time
4 min
Total Time
4 min
  1. ¼ cup creamy peanut butter
  2. ¼ cup raspberry jelly
  3. 1-½ cups milk, well-chilled
  4. 3 cups vanilla ice cream, softened
  5. 1 cup vanilla-flavored or plain yogurt, well-chilled
  1. Combine together peanut butter and raspberry jam in a blender. Pulse for 30 seconds to incorporate. Add milk, ice cream and yogurt. Pulse for another 2 to 3 minutes or until smooth and well-blended.
  2. Pour smoothie into glasses and serve garnished with raspberry halves or a mini scoop of ice cream. You can also pour into a container and chill until needed.
  3. Makes 2 to 4 servings.
  1. You can omit the jelly, if desired, and replace vanilla ice cream with peanut butter or mint ice cream for variety.
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