Blue Cheese Dip
Yields 6
Blue Cheese Dip. Learn how to make this delicious and easy Blue Cheese Dip Recipe today.
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Prep Time
5 min
Cook Time
5 min
Total Time
10 min
Prep Time
5 min
Cook Time
5 min
Total Time
10 min
Ingredients
  1. ¾ cup mayonnaise
  2. ½ cup sour cream, room temperature
  3. ¾ cup blue cheese, crumbled
  4. 1 teaspoon garlic, finely chopped
  5. 1 tablespoon buttermilk
  6. 2 teaspoons freshly-squeezed lemon juice
  7. ½ teaspoon cinnamon, ground
  8. ¼ teaspoon cloves, ground
  9. Pinch of paprika (optional)
  10. salt and pepper to taste
Instructions
  1. Whisk together mayonnaise and sour cream until well-blended. Whisk in blue cheese until mixture is smooth. Add garlic, buttermilk, lemon juice, cinnamon, cloves, paprika (if using), salt and pepper.
  2. Whisk until mixture is fully incorporated and smooth. Chill for at least 2 hours to allow flavors to blend together. Transfer dip in bowl and serve with celery sticks, Buffalo wings, garlic bread, fried dumplings, etc.
Notes
  1. This recipe can also be used as cheese topping for spinach lasagna, just double the quantity of blue cheese and reduce the amount of spices added.
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